Folate, DFE in Peaches, dried, sulfured, uncooked Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Peaches, dried, sulfured, uncooked there is 0 µg of Folate, DFE.


Peaches, dried, sulfured, uncooked

Peaches, dried, sulfured, uncooked is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, dried, sulfured, uncooked are listed below.

Water 31.8 g
Energy (calorie) 239 kcal
Energy (joule) 1000 kJ
Protein 3.61 g
Total lipid (fat) 0.76 g
Ash 2.5 g
Carbohydrate, by difference 61.33 g
Fiber, total dietary 8.2 g
Sugars, total 41.74 g
Sucrose 15.42 g
Glucose (dextrose) 12.83 g
Fructose 13.49 g
Calcium, Ca 28 mg
Iron, Fe 4.06 mg
Magnesium, Mg 42 mg
Phosphorus, P 119 mg
Potassium, K 996 mg
Sodium, Na 7 mg
Zinc, Zn 0.57 mg
Copper, Cu 0.364 mg
Manganese, Mn 0.305 mg
Selenium, Se 0.5 µg
Vitamin C, total ascorbic acid 4.8 mg
Thiamin 0.002 mg
Riboflavin 0.212 mg
Niacin 4.375 mg
Pantothenic acid 0.564 mg
Vitamin B-6 0.067 mg
Folate, total 0 µg
Folic acid 0 µg
Folate, food 0 µg
Folate, DFE 0 µg
Choline, total 12.7 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 108 µg
Retinol 0 µg
Carotene, beta 1074 µg
Carotene, alpha 3 µg
Cryptoxanthin, beta 444 µg
Vitamin A, IU 2163 IU
Lycopene 0 µg
Lutein + zeaxanthin 559 µg
Vitamin E (alpha-tocopherol) 0.19 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 15.7 µg
Fatty acids, total saturated 0.082 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.071 g
18:0 octadecanoic, stearic fatty acid 0.01 g
Fatty acids, total monounsaturated 0.278 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.006 g
18:1 undifferentiated 0.272 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.367 g
18:2 undifferentiated 0.358 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.009 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.002 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.01 g
Threonine 0.141 g
Isoleucine 0.104 g
Leucine 0.204 g
Lysine 0.116 g
Methionine 0.087 g
Cystine 0.029 g
Phenylalanine 0.114 g
Tyrosine 0.094 g
Valine 0.197 g
Arginine 0.092 g
Histidine 0.067 g
Alanine 0.215 g
Aspartic acid 0.602 g
Glutamic acid 0.548 g
Glycine 0.126 g
Proline 0.152 g
Serine 0.167 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Peaches, dried, sulfured, uncooked